Monday, May 19, 2008

Oinkster

The drive up to Solheim to see Richard's mother is long and can be ardurous if the traffic is bad. To reward ourselves we usually try to eat at some place new or different while we are up there. This Sunday we tried Oinkster located just a few blocks away from Solheim. Upscale fast food, the pulled pork is the big star of the show. We found it disappointing - dry and tasteless. The Carolina barbecue sauce wasn't much help. Belgian Fries were limp. The pastrami was excellent although sliced too thickly to get the maximum flavor. It was however fatty and peppered beautifully. Oinksters house mustard is a perfect complement. Desserts had no visual appeal so we skipped those, partly because they didn't look good and mostly because the music was too loud and the place couldn't be more uncomfortable. Tables wobble and tip - wads of paper are squished under most of the legs. We sat at a two-top where our table had been wedged over the neighboring two-top in an attempt to get some stability. Passing through the tables is like walking down a plane aisle - you have to turn sideways, dodge and weave. You can't wait to get out of there.

Once was enough for the Oinkster.

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